Our natural gluten-free rice flours or bakers, confectioners and industry –
Quality you can rely on!
Our functional flour blends
Our exceptional rice flours
Why KOMEKO?
Naturally gluten-free and of the highest quality:
Discover our wide range of rice flours for a variety of applications in your production. Our focus is on providing first-class gluten-free solutions that meet the needs of your business.
Our rice flours and flour blends are carefully selected and manufactured to ensure consistent quality and functionality. Whether you are making gluten-free baked goods, producing snacks or developing other food creations, such as mochis, our rice flours are the ideal choice.
Discover our products today and let us convince you of their variety and quality!
We are also happy to support you with product developments, so please do not hesitate to contact us.
If you have any questions about our products or need any other information, we are here to help you.
Contact us for more information!
